The name tells the story - A Mari - originating from Latin, it means 'from the ocean'. And that is exactly the story behind A Mari: distilled in a 300 year old copper potstill with Ocean water and African botanicals. It is proudly made in Cape Town.
This, the new Indian Ocean Gin, is inspired by the East Coast of Africa, the warm Indian Ocean and is distilled with fragrant East African botanicals. Spicy and rich, this gin features Swahili Lime and Madagascan Pink Peppercorns. After distillation it is infused with Chai which gives it its distinctive golden colour.
And the Ocean Water? Ask ask any distiller - worth his salt - about salt-effect distillation and they will tell you that they usually add a handful of salt to the distilling process. Now why add salt if you are surrounded by two oceans?