A dark ruby red in colour, the Allée Bleue Cabernet Sauvignon/Merlot delights with a concentrated, complex bouquet of mint, berry and fynbos aromas at first, subsequently joined by lead pencil, dark chocolate and cinnamon. The palate is packed with flavours of sweet cherry and spice that are cloaked in juicy tannins, creating balance.
This sophisticated Bordeaux-style blend will form a winning combination with a filet mignon in a
Béarnaise sauce or a roast leg of lamb dressed with rosemary sprigs.
Bordeaux Style Blend
The varietals in this wine are Cabernet Sauvignon and Merlot.