On the palate of this Backsberg Premium Cabernet Sauvignon you can anticipate rich and spicy vanilla and liquorice aromas, covered with opulent blackcurrant fruit. Masterful oaking allows for the structure needed to create a full and fruit-forward mid-palate. Showing good depth and command, each sip of this Cabernet Sauvignon lasts long and is pleasingly complex.
This wine will pair famously with any red meat dishes, or accompany it with mature cheeses to end off dinner.
It can be cellared for 7 to 10 years from vintage.
100% Cabernet Sauvignon.