A Night of Wining and Dining with UCOOK

Last Thursday evening, on the slopes of Sea Point, and overlooking the mist rolling into the harbor, UCOOK hosted an evening of food and wine at the CEO, Millie’s glamorous apartment. They had kindly …

Beetroot, Feta, Watercress & Quinoa Salad

Serves 4 INGEDIENTS: 2 Baby onions 100ml Red wine Vinegar 200g Quinoa 45ml Lemon Juice 15ml Dijon Mustard 200g Watercress 140g Feta 320g Beetroot 20ml Sugar 50ml Olive Oil METHOD: Peel beetroot and in…

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