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Diemersdal Wine Estate Winter Ferment Sauvignon Blanc 2017

750ml
SKU: 31751
Diemersdal Wine Estate Winter Ferment Sauvignon Blanc 2017
Winter Ferment - a wine made in exactly this manner. The grapes frozen and allowed to ferment only 4 months later, the cool winter temperatures then ensured a slow, cool fermentation, resulting in a beautifully ester-driven, fruit-forward and aromatic Sauvignon blanc. With only a tiny quantity produced, we can allow only one bottle per customer. Expect gooseberries, tropical fruit and a grapefruit-like acidity on a mineral core and textured mouthfeel from time spent on lees post-fermentation.

Awards

Food Pairings

Garden Salad

Technical Notes

Sauvignon Blanc
14.4%
2.9 gm/l
5.9
3.3 pH
100% Sauvignon Blanc.

Characteristics

Drink Now, Fruity White, Unwooded White
R185.00

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