Chardonnay and Pinot Noir, the premier noble varieties of Burgundy, get a fresh South African twist in this fruit-forward yet elegant blend from Franschhoek wine estate, Haute Cabriere. The original pioneer of this now popular and widely produced style. The bouquet of this wine sparkles with juicy notes of litchie, red fruit and white peach. Bright acidity balances the tropical fruit flavours presented on the palate, adding complexity and a luxurious full mouth feel. The wine has an elegantly long finish with a lingering aftertaste. It's a real stunner to serve on its own, or with elegant al fresco meals.
60% Chardonnay, 40% Pinot Noir
Crisp Dry White,