From Hermanuspieterfontein comes Die Martha, a captivating Rhone-style blend of Shiraz, Mourvèdre and Viognier. In appearance, this full-bodied gem shows a brilliant, ruby red colour with a beguiling bouquet of rich aromatics. The palate reveals overlapping layers of cinnamon, black olive, leather, violets and fynbos, which express their charm with weighty intensity. This rich and rewarding red blend shows an opulent length that is complimented by well-integrated oak characters and soft, round tannins. Die Martha is an excellent accompaniment to seared tuna, peppered beef fillet with beetroot and horseradish crème, Gruyère and mature cheddar.
Strong Hard Cheese,
Shiraz, Mourvèdre, Viognier, with the possibility of Grenache
Big and Bold Red,
Rich Spicy Red