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Its unmistakable taste and unique recipe has characterised Campari as a superior apéritif for over 150 years. Made from a closely-guarded recipe composed of a secret blend of aromatic herbs, fruit, alcohol and distilled water, Campari is a well-loved bitters aperitif that has a distinctive dark ruby colour. Enjoy Campari on the rocks, with tonic water or ginger ale. Or serve in a tall glass with lots of ice and fresh orange juice for a deliciously refreshing cocktail.

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