Availability: Only 8 left in stock
Both red and black fruits and the signature blue flowers, mainly violets, lead to a tense and complex nose supported by blackberries, rhubarb and white pepper on the palate. Fennel and black olives with oregano and rosemary add savoury notes, and there is an earthy, beetroot-like character to the grippy tannins. Focused and structured, this wine is delicious now but will age beyond 2030.
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