A classic! You cannot go wrong with this one. It is truly a gift or celebratory wine that everyone will love. The Simonsig Estate Kaapse Vonkel Brut was the first Méthode Cap Classique produced in South Africa all the way back in 1971.
A citrusy freshness from the Chardonnay and notes of dried apple rings play out on the nose. The creamy mousse creates refreshing zest on the palate with apples and white peach, and strong underlying yeasty flavours of fleshly baked bread and buttery toast.